When I started working for the
City of McHenry 13 and a half years ago I contacted Olive Garden to see
if they wanted to locate in the City of McHenry. I subsequently received a letter stating they
were not looking at opening a restaurant in the City of McHenry any time in the
near future. Fast forward to 2008…Olive Garden built their
restaurant located in the Shops at Fox River Subdivision in the City of McHenry
and recorded the largest grand opening of any Olive Garden restaurant
nationwide.
What changed between 2001 and 2008 to make Olive Garden decide
to open a restaurant in the City of McHenry? I am not exactly sure. The City’s population increased by 28%
however the housing bubble was in the midst of bursting, and the economy and retail
environment began to experience a sharp decline.
While this blog post focuses primarily on
retail businesses future posts will focus on non-retail businesses: industrial, office and other service-related
companies…because
economic diversification is paramount to a community’s long-term sustainability
and quality of life. Retail is one piece
of the economic development puzzle…
Numerous factors traditionally have contributed to a retailers’
decision when considering opening a new store, expanding an existing store,
closing or relocating a store… I say
traditionally because economic development is dynamic, always evolving and
businesses have to continually adapt to remain competitive…..The topic of how
economic development has changed, the "retail experience” and challenges
associated with e-commerce will be discussed in future posts.
- Location, location, location…. and visibility, accessibility and marketability…Retailers are very concerned with facilitating appropriate access to and from their site; they want to maximize visual exposure and they want to be where their customers are and make it as easy as possible for them to get to their location…..
- Socioeconomic, demographic, housing and traffic data...Similar to any business retailers need to maximize their opportunity to be profitable and successful…They know their business the best and therefore adhere to strict criteria when selecting locations. Retailers consistently monitor and collect information about their customers; where they coming from, what distance they travel, their shopping habits and what makes them likely to return.
(Examples: Collecting zip code information; conducting
focus groups and consumer surveys, employing regional real estate brokers who
continually evaluate regional/sub-regional markets, tracking consumer spending
on-line, analyzing population, housing construction, income and traffic data, conducting retail trend
analyses, monitoring the growth of other retailers and competitors who are
changing their business model, entering new markets and/or closing stores)
They
also closely monitor macro-economic trends (interest rates, consumer spending,
geopolitical environment (nationally and internationally and anything which may
impact their brand/product….
- Trade/market area… Each retailer defines their market or geographic area from which (x) number of consumers will travel (walking and/or driving) to obtain their product or service and/or drive-by and buy their product/use their service.
They do
this utilizing: population density,
number of people living within (x) number of miles from a proposed location,
number of vehicles which traverse a roadway each day at different times, income
and socioeconomic data of those within the defined market area, daytime
population (number of people during working hours/proximity to larger
employment centers), as well as other retailers within the market.
Some
retailers use drive times: how many
people within this market area could drive to buy a product/use a service
within (x) number of minutes, and others also use walking time/distances.
Recently, due to economic
uncertainty, financing challenges, concerns about growing too fast, etc.
retailers are extremely vigilant prior to entering a new market, particularly
if they have stores in close proximity. Retailers do not want to locate a store and “cannibalize”
an existing store which may be in an adjacent market.
"Retail cannibalization" refers to drawing
consumers from one store to a newly opened store of the same brand. In this instance the retailer is making a
major financial investment in opening a new store but not adding additional
customers; but simply splitting an existing market between two
locations.
- Market absorption rate is a mathematical formula utilized to determine how long it will take for a market area to absorb a product, service, home type, etc. When a retailer is deciding where to locate a store they want to ensure not only if there is a market for their product or service but what the absorption rate is for that product or service is.
- Retailers also consider similar stores when analyzing market absorption rate. Is there too much of product or service (x) within a market area? In this instance market absorption rates are critical as retailers do not want to enter a market which may be saturated or close to becoming so within a certain time period.
Often you will see the same
stores in adjacent cities or within (x) number of miles of each other, and in
many cities you will see the same store in multiple locations within that the
City and you will also see stores in more regional locations: Why? Certain
retailers have smaller trade areas, such as fast-food restaurants; others have
larger trade areas due to the product or service but in either case retailers
want to do whatever upfront legwork necessary to maximize their opportunity to be successful.
While these are still major factors, other considerations also
contribute to a business’ decision on where to locate….Retail is continually
evolving, companies are constantly evaluating their business model and
analyzing their consumers base to remain competitive………
Why doesn’t Trader Joe’s, Whole Foods, Mariano’s Fresh Market, Cabela’s…move into one of the Vacant Buildings and why did Wal-Mart move north to Johnsburg and K-Mart/Sears Grand and Target close their stores????? To be continued...
Coming in future blog posts:
- Does the City of McHenry offer incentives to attract new businesses to the City?
- Importance of economic diversification: Is retail king of all business? Why office, industrial and other primary employers are equally and in some instances more important to a community than retail?
- How do brick and mortar businesses remain competitive with on-line businesses?
- What are Class A, B and C spaces?
- Importance of a vibrant downtown to a community's economic well-being and quality of life...
- Franchising? What is it? What companies offer it and what challenges are associated with attracting a retailer which operates exclusively using franchising?
- Future trends in economic development: “market segmentation” “showrooming”; “pop-up” stores; “placemaking/third places” and “creating an experience”….
- Challenges associated with economic development…
I encourage your feedback, comments and suggestions in this
community-wide endeavor!
Douglas P. Martin
Director of Economic Development
City of McHenry
333 S Green Street
McHenry, IL 60050
815.363.2110 (d)
815.363.2173 (f)
815.790.4752 (c)
@McHenryIL
No comments:
Post a Comment
Any information, comments, suggestions or ideas submitted by use of this page become the property of the City of McHenry and, as such, the City of McHenry, at its sole discretion, may remove any contents at any time. The City of McHenry does not guarantee the confidentiality of any communication between the City and any other person or entity by use of this site.